Gourmet cookie manufacturer
The art and science of our gourmet cookies
At Jimmy’s Gourmet Bakery, we combine large-scale cookie manufacturing with artisanal craftsmanship—delivering consistent, high-quality cookies for national retailers, foodservice operators, and brand partners.
What sets our cookie manufacturing apart
With over 400,000 square feet of state-of-the-art production capacity across three facilities, Jimmy’s gives retailers a uniquely dependable partner for private label and custom cookie programs. We pair national-scale output with the craftsmanship and flexibility of a true bakery—delivering consistent quality without compromising on creativity.
How we maintain artisanal quality at scale
While most large cookie manufacturers rely on tunnel ovens for high-volume uniformity, Jimmy's bakes with rack ovens, the same style used in scratch bakeries. This gives our cookies a true artisanal look and texture. Rack ovens also enable rapid changeovers, letting us run smaller batches, switch flavors quickly, and support a broader assortment than traditional manufacturers. We automate wherever it enhances consistency and efficiency, allowing for a balanced approach that delivers bakery-style quality at national scale.
Private label cookie applications
Small-batch flexibility at scale
Our rack-oven platform allows for rapid flavor changeovers, short production runs, and wide variety—giving retailers more assortment without the long lead times typical of large manufacturers.
Learn MoreBakery-style texture & visual appeal
Our rack-oven baking process creates cookies with a naturally handcrafted look and texture—the kind of warmth and character you’d expect from your grandmother’s oven, not a high-volume tunnel system.
Packout versatility
Our cookie manufacturing process allows for rapid changeovers, enabling us to offer your cookies in a wide variety of packout formats—from clamshells and individually wrapped units to platters, cookie cakes, and more. This flexibility lets retailers merchandise products across multiple departments and adapt to diverse program needs.
Learn MoreQuality and food safety you can trust
Quality and food safety are at the core of everything we produce. All Jimmy's cookie factories are certified to globally recognized standards, earning AIB-audited BRCGS grades of A+ and following unified quality procedures that ensure every batch meets the same exacting specifications. With full traceability on every lot, automated label verification, allergen controls, and consistent processes across our multi-site platform, we protect your brand and deliver reliable, retailer-ready products at scale.
Our cookie manufacturing facilities
corporate headquarters
Cookies
Clifton, NJ 07014
Cookies & Bread
East Brunswick, NJ 08816
Cookies & Frosted Cookies
Carteret, NJ 07008
Ingredients Warehouse
Moonachie, NJ 07074
Find your perfect fit
Individually wrapped cookies
(72 oz.)
Grab & go containers
(4.5-6 oz.)
Clamshells and octagons
(12.5-18 oz.)
Platters
(10.5-35 oz.)
Cookie cakes
(24 oz.)
Bulk packaged trays
Custom packaging
Channels we support
We supply in-store bakeries, convenience stores, and food service operators with consistent, high-quality cookie programs designed for strong bakery performance, reliable execution, and scalable growth across multiple formats.
From ready-to-bake dough to packaged cookies, we help grocery bakeries deliver fresh, high-performing products that maintain softness, flavor integrity, and strong visual appeal throughout the day.
Our packaged cookies offer long-lasting freshness, compact display options, and high portability, making them ideal for fast-moving convenience formats and small-footprint operations.
We supply versatile cookie options that integrate smoothly into hot bars, cafes, institutional settings and catering programs, providing consistent taste, texture, and portion control at scale.
Frequently asked questions
We support finished cookie production and cookie dough manufacturing for retail and foodservice programs. As a flexible cookie manufacturer, we can run multiple flavors, formats, and packouts based on your program needs.
Yes. We are a private label cookie manufacturer for leading retail programs and we also support white label cookies when you want to apply your own branding. We’ll align on product specs, pack formats, labeling, and volume planning.
For stock items and standard flavors, the MOQ is typically one pallet. For custom formulas, we require two production batches, which is approximately 5,000 pounds of dough.
Yes. If you have a formula, we can review it for commercial production and run it through our process. If you need help, our R&D team of food scientists supports recipe formulation and commercialization so the product performs consistently at scale.
Yes. We can support programs that require specific nutritional or ingredient constraints, including better-for-you and lifestyle-aligned options, depending on your spec and labeling requirements. If you share your targets, we’ll confirm feasibility and the best path to scale. We currently offer sugar-free, no-sugar-added, gluten friendly, protein, and lactation support products.
We work with both. We support major retail programs, and we also help emerging brands launch when minimums and program requirements align. If you’re a smaller brand, we’ll be direct about the fastest path to a successful first run.
Yes. We support retail and foodservice packaging formats including clamshells, trays, platters, and individually wrapped options. We can also manage labeling workflows that match your compliance requirements.
Yes. We can sign an NDA before reviewing formulas, specs, or product details.
To quote accurately, we typically need product specs (or target), formula status, packaging format, volume estimates, and delivery terms. Clear inputs let us quote quickly and keep the process efficient.
Let’s build something exceptional together
Explore how Jimmy’s can support your bakery program with innovation and scale.






